At Washington Dulles Airport, bat meat was found in travel bags

(CNN) – U.S. Customs and Border Protection (CBP) officials inspecting the shipment at Washington Dulles International Airport found a standard item: three and a half pounds of batter.

The charred meat was found in the bags of a car from Maryland arriving from Ghana April 5, CBP told a news release.

In addition to the batter, the traveler also carried some of the forbidden herbs in his bag, including 12 pounds of tetraplura (a flowering plant from West Africa), turkey seeds (yellow-seeds). greens, lots of peas), and eggplants, officials said.

The plants were seized and destroyed, and the meat was turned over to the CDC for further review, the CBP said. The trip was canceled.

“Customs and Border Protection agricultural professionals have a very difficult time protecting the public, our nation’s agricultural industries, and our day -to -day economy against the spread of diseases. animals that can’t be carried in baggage, ”Daniel. Escobedo, CBP’s Area Port Director for the Port Area of ​​Washington, DC, said in the release.

The bone marrow can be seen on the left side of this x-ray image of the passenger's luggage.

The bone marrow can be seen on the left side of this x-ray image of the passenger’s luggage.

U.S. Customs and Customs

Bushmeat has been linked to the Ebola outbreak, because a person can be diagnosed with the disease when they catch, eat, and eat infected animals, according to the CDC. Bats, in other words, are thought to be the main cause of COVID-19 infection.

Despite these concerns, food security continues to grow due to food insecurity, among other issues.

Related Posts

Leave a Reply

Your email address will not be published.